Mango, eight kinds
انبه مصری · مانجو مصري · Mısır Mangosu
Egypt is our deepest supply line and our widest window. We buy from Egyptian growers and sell by the case to grocers, restaurants and distributors across Canada, from Vancouver.
Prices move every week, so they are not on this page. Ask and we send this week's list the same day, with what is actually landing.
انبه مصری · مانجو مصري · Mısır Mangosu
انجیر مصری · تين مصري · Mısır İnciri
خرمای خارک · تمر برحي · Barhi Hurması
گواوا · جوافة · Guava
پاپایا · بابايا · Papaya
چریمویا · قشطة · Cherimoya
توت فرنگی · فراولة · Çilek
بادمجان سیاه · باذنجان أسود · Siyah Patlıcan
بادمجان سفید · باذنجان أبيض · Beyaz Patlıcan
فلفل سبز تند · فلفل أخضر حار · Yeşil Acı Biber
فلفل قرمز تند · فلفل أحمر حار · Kırmızı Acı Biber
فلفل دلمه قرمز · فلفل رومي أحمر · Kırmızı Dolmalık Biber
فلفل دلمه زرد · فلفل رومي أصفر · Sarı Dolmalık Biber
بامیه · بامية · Bamya
کدو ایرانی · كوسة · Gri Kabak
خیار · خيار · Salatalık
Egypt runs two seasons, not one. Vegetables and strawberries land from winter into spring. Mango and the rest of the fruit land from summer into fall. The eight mango varieties have their own page: Egyptian mangoes.
We bring fresh Barhi dates at the khalal stage: yellow, crisp and slightly astringent. That is a different product from the soft brown dates sold all year, and a customer asking for one will refuse the other.
Egyptian produce sells wholesale only, by the case. Metro Vancouver runs on our own trucks and the rest of Canada ships refrigerated. Routes are on the shipping and delivery page, and how pricing works explains why prices come by price list rather than on the site.